Migrating from 1.0 to 2.0
Guides, checklists and common FAQ's for those venues that have migrated to me&u 2.0.
- Getting Started with me&u 2.0
- How your team can use me&u 2.0 to create the ultimate guest experience
- Benefits of me&u 2.0
- Financial Reporting (2.0)
- How can I find guests via table number?
- How can I set up the Age Gate ('Are you over 18') on me&u 2.0?
- How do I make a category available/unavailable on me&u 2.0?
- How can I promote a product (similar to the me&u 1.0 'Featured Product')?
- How do I add menu items on the new system?