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Mark menu items unavailable when they sell out or hide them from your menu.
You can make itemsĀ unavailable if they are temporarily out of stock which will grey them out on your menu but customers can still see that you usually offer this item. Additionally, you can hide items if you don't want them to appear on the menu at all.
Topics
- How to make an item unavailable or hidden
- How to make an item unavailable until the next service
- How to see which items are unavailable or hidden in a category
- Setup 'Daily Unavailable Items Report' email
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How to make an item unavailable or hidden
- Go toĀ Your Menu >Ā Menu Items.
- Click on the category that contains the item that you want to make unavailable.
- Click on theĀ Availability button to the right of the search bar. The button turns black when selected and toggles appear on each item.
- Toggle the top shopping cart šĀ icon off to make an item unavailable.
- Toggle the eye icon šļøāšØļø off to make the item hidden from the menu
How to make an item unavailable until the next service
- Go toĀ Your Menu >Ā Menu Items.
- Select the category where the item is.
- Select the item you want to make unavailable until the next service.
- Toggle onĀ Is unavailable until next service?
- The menu item will now be unavailable until the next service. We will turn the availability of the item back on at the start of the categories' opening hours.
How to see which items are unavailable or hidden in a category
- Select the category that you want to view
- Select Availability
- Select the filters to show Available, Unavailable or Hidden
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Setup 'Daily Unavailable Items Report' email
Set this up in the Manage portal to receive a daily email with a list of items that are unavailable on your me&u menu.
- Go to Venue Details > Venue Info
- Scroll to Unavailable items report emails
- Add the email you would like to receive this report
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